The Global Dairy Trade index in New Zealand increased 1.8 percent Tuesday, the sixth event to post positive moves. Gains were seen in almost all categories with butter milk powder, up 10.7 percent, butter, up 6.2 percent, and lactose, up 3.8 percent, posting the largest increases. Skim milk powder had the only decline, down 1.5 percent.

| Actual | Previous | Highest | Lowest | Dates | Unit | Frequency | ||
|---|---|---|---|---|---|---|---|---|
| 1.80 | 4.80 | 22.60 | -14.00 | 2009 – 2021 | percent | Weekly |
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