BREAKING: Holstein Canada CEO exits after 2 years as the board launches a new strategic plan. The interim leaders are named to maintain stability.
Holstein Canada is undergoing a significant leadership transition as CEO Sartaj Sarkaria departed the organization just as she was approaching her second anniversary. The Board of Directors, led by President Gilles Côté, announced today that an immediate search for new leadership will begin, with long-time executives Linda Markle and Chris Bartels stepping in as interim Co-Chief Operating Officers. This abrupt change comes as the organization develops a new three-year strategic plan and implements governance enhancements to serve its 9,200+ members across Canada better. The timing of this transition marks exactly two years since Sarkaria took the reins on May 1, 2023, following the termination of previous CEO Vincent Landry in September 2022.
THE DEPARTURE AND OFFICIAL STATEMENT
In a media release issued today, Holstein Canada President Gilles Côté announced that “CEO Sartaj Sarkaria is no longer with Holstein Canada,” careful to acknowledge her contributions during her time with the organization. The board expressed gratitude for her service but provided no specific reason for the departure.
“We are grateful for her service and contributions to the association during her tenure as CEO and wish her the best in her future endeavors,” stated Côté in the official release. The board emphasized that operations would continue without interruption during this transition period.
Sarkaria joined Holstein Canada on May 1, 2023, bringing experience from her previous role as Chief Operating Officer and Chief Diversity Officer at the Canadian Marketing Association. At the time of her appointment, then-President Ben Cuthbert highlighted her experience, expertise, and people-first approach as key qualities that would help the organization achieve its strategic objectives.
INTERIM LEADERSHIP STRUCTURE
The board has appointed Linda Markle and Chris Bartels as Co-COOs to lead the organization while the search for a new CEO unfolds. This dual leadership approach leverages the complementary expertise of two veteran Holstein Canada executives.
Linda Markle brings decades of experience as Herdbook and Genotyping Services Manager at Holstein Canada. Her institutional knowledge runs deep – Markle previously stepped into leadership during another transition period when she was appointed interim General Manager following the termination of former CEO Vincent Landry in September 2022.
“Linda’s steady hand during previous transitions makes her an ideal choice to help guide the organization through this period,” said a Holstein Canada board member who requested anonymity. “Her knowledge of our core registry services is unmatched.”
Chris Bartels, who joined Holstein Canada as Genomics Services Manager in 2021, complements Markle’s experience with his AI industry background and genetic planning expertise. A graduate of the University of Guelph with a Bachelor of Science in Agriculture degree, Bartels grew up on a dairy farm in the Niagara region and has held various positions in both solutions and sales roles in the AI industry.
IMPACT ON CANADIAN HOLSTEIN BREEDERS
For the thousands of dairy producers who rely on Holstein Canada’s services, the board has emphasized continuity during this transition. “Please be assured that our mission, programs, and operations continue without interruption. We remain deeply committed to serving our members and partners across all regions and advancing our work together,” stated Côté in the release.
This leadership change comes at a pivotal time, as Holstein Canada is developing a new three-year strategic plan and implementing enhancements to processes and governance policies. The timing suggests the board may be looking to take the organization in a new direction, potentially adapting to evolving industry needs.
“Leadership transitions, while challenging, often present opportunities for organizations to reassess priorities and strengthen their focus,” notes a dairy industry analyst. “The key will be maintaining momentum on the core services that members depend on while positioning for future growth.”
HOLSTEIN CANADA’S CONTINUED MISSION AND SERVICES
Holstein Canada serves approximately 9,200 members nationwide and is responsible for maintaining the Holstein Herdbook under the Federal Animal Pedigree Act of Agriculture and Agri-Food Canada. The Association provides numerous services to its members, including genetic improvement programs to enhance profitability for dairy producers nationwide.
Under Sarkaria’s leadership, Holstein Canada continued its partnerships with industry leaders, including renewing its agreement with Zoetis to provide members with genomic testing options through its Medium Density panel, which offers accurate genomic evaluations combined with milk proteins, recessives, and other value-added data.
The organization has also focused on strengthening its classification programs, which have historically set records for the number of animals classified. Holstein Canada has processed hundreds of thousands of registrations in previous record-setting years and conducted over 16,000 herd visits annually.
LOOKING AHEAD: A NEW CHAPTER FOR HOLSTEIN CANADA
As Holstein Canada begins its search for new leadership, President Côté frames this transition as an opportunity: “As we look to the future, this transition offers a valuable opportunity to build on the strong foundation that has been established. We are entering an exciting chapter for Holstein Canada, where we will continue to grow, adapt, and pursue new opportunities that align with our mission and the evolving needs of our members.”
The board’s focus on developing a new strategic plan suggests they’re taking a proactive approach to setting the organization’s future direction. With the dairy industry facing rapid technological changes – including the growing importance of artificial intelligence in farm management for 2025 – Holstein Canada’s next leader will need to navigate traditional breeding values and cutting-edge innovations.
For Canadian Holstein breeders, the promise of continued service delivery through this transition will be critical as they manage their herds and make genetic improvement decisions that impact their long-term profitability. The selection of the next CEO will be watched closely by industry stakeholders across the country.
Executive Summary
Holstein Canada CEO Sartaj Sarkaria has abruptly departed the organization shy of her second anniversary, with Co-COOs Linda Markle and Chris Bartels stepping into interim leadership. The board announced immediate plans to search for a permanent replacement while emphasizing uninterrupted services for its 9,200+ members. Sarkaria’s exit follows a tenure marked by genomic partnerships and record classification numbers, though no specific reason was given. The transition coincides with the developing of a new three-year strategic plan and governance updates, signaling a potential shift in direction. Holstein Canada assures breeders of continued herdbook management and genetic programs, framing the change as an opportunity to address evolving industry needs.
Holstein Canada President Steps Down From Role Explore the circumstances and implications of recent leadership changes at Holstein Canada, including the resignation of President Nancy Beerwort.
Explore the top 12 essential news stories of 2024 that every dairy farmer needs to know. Ready to revolutionize your farm with these insights?
In the fast-changing world of the dairy industry, staying informed isn’t just a good idea—it’s a must. With new inventions, market changes, and significant events, one piece of news can significantly affect your daily work. Think about each news story as a puzzle that helps you plan for the future. This year, the news stories show how things are changing and the challenges we face. They are about not just surviving but also getting stronger. These stories can potentially influence farmers’ operations in the coming year and spark new ideas.
“Knowing what’s happening can mean the difference between a successful year and a tough one.”
Let’s look at the top 12 news stories of 2024. Get ready to learn about essential events every dairy farmer needs to know. From setting records and facing surprises to big decisions and new trends, these stories show what’s happening in the industry. This information could change your future in dairy farming. Get ready for the ride.
12. Meet Viatine-19: The World’s Most Expensive Cow Worth $4 Million.
Viatine-19, a Nelore meat cow hailing from Minas Gerais, Brazil, recently fetched a remarkable four million dollars, underscoring the critical role of elite animals in today’s marketplace and the impact of genetic excellence in meat production. With roots tracing back to the Ongole cattle of India, the Nelore breed is celebrated for its heat tolerance, disease resistance, and adaptability to grazing—a combination that gives it undeniable economic value. Viatine-19’s sale embodies a transformative moment in the cattle industry, heralding a surge in investment toward superior cattle genetics and elevating the Nelore breed’s reputation. This landmark transaction is set to influence ranchers and breeders globally, establishing new standards in meat yield and redefining pricing frameworks in the industry. While international breeding initiatives spurred by trade agreements present promising opportunities, they also pose questions about maintaining genetic diversity and preventing disease proliferation. The sale of Viatine-19 signifies a paradigm shift towards prioritizing genetic advancement, shaping market trends, and elevating industry benchmarks across the globe.
11. Massive Blaze Engulfs London Dairy Farms: Over 450,000 Litres of Water and Excavators Deployed to Battle Fire
In Ontario, a big fire broke out at London Dairy Farms, and firefighters had to use 450,000 liters of water to put it out. It started in a hay barn and was challenging for the dairy farms. Firefighters worked all night, using lots of water and two excavators to tackle the fire. This is the second big fire at the farm in ten years, and help came from Central Elgin and Thames Centre to support the effort.
10. May 2024 Milk Prices: A State-by-State Earnings Comparison for US Dairy Farmers
In May 2024, US milk prices reached $20.30 per hundredweight (cwt). This change is because fewer cattle are sent to slaughter, more exports, and increased local demand. Milk prices vary depending on the region. The Northeast has higher prices because of its cooler weather, while the Midwest has stable prices due to good infrastructure. The South has lower prices because it’s hotter there, it costs more to feed cattle, and they are exporting more. In the West, droughts keep prices moderate. For dairy farmers, this price increase is a bit of good news. However, dairy farmers must watch the weather, global trade, and consumer preferences since these can change prices. Staying informed and flexible is very important.
#9. World Dairy Expo Declines Trump Campaign Visit
The World Dairy Expo in Madison made an essential choice by saying no to a visit from former President Donald Trump’s campaign. This decision fits the Expo’s promise to stay neutral and avoid politics. The Expo is a big deal for the dairy industry because it shares new technology, equipment, and essential services for dairy farming worldwide. In Dane County, where many people support Democrats, the decision has political importance. Trump’s visit might have energized local Republicans and provided a chance to talk about important issues like farm subsidies, trade policies, and rural healthcare, possibly helping the GOP close the gap in the state.
#8. Mega Dairy’s Downfall: The $125M Collapse of New Zealand’s Waitonui Group
New Zealand’s Waitonui Group, once a mighty name in the dairy industry, has become a reminder of how big farming plans can sometimes fail. With farms covering 3,500 hectares, this $125 million mega-dairy was a sign of big dreams, producing millions of kilograms of milk each year. However, financial mistakes and high costs led to the group’s collapse. Judge Rachel Sussock noted that the appointment of receivers indicates the companies cannot manage their debts, emphasizing the severe financial difficulties. Although attempts were made, such as partial repayments and a significant deal to address farm debt, the group’s challenges affected farmers, workers, and entire communities. Milltrust International Group, which left the partnership in 2021, stated their move was to “align with our broader vision to realign our investments and foster sustainable prosperity globally.”
#7. Vermont Dairy Farmer Elle St. Pierre Breaks Records and Earns Thrilling 5K Victory at US Olympic Trials
Elle St. Pierre, from the beautiful dairy lands of Montgomery, Vermont, has wowed everyone by winning the 5,000-meter race at the US Olympic Track and Field Trials in Eugene, Oregon. Her victory has earned her a spot at the Paris Olympic Games. Her journey from working on a farm to competing internationally reflects her community’s hard work and support. St. Pierre’s mix of farm strength and athletic talent is inspiring, showing how dedication to agriculture can translate into sports success. During the race, she made a smart move to overtake Florida’s Parker Valby and take the lead. She finished with a time of 14:40.34, breaking the old Trials record of 14:45.35 set by Regina Jacobs in 1998. As a top athlete and a loving mom, St. Pierre’s story is admired by many. Her determination is poised to inspire many more individuals as the Paris Olympics approaches.
#6. Top 10 Best Places to Farm in the US Revealed by 20-Year USDA Study.
The ‘Best Places to Farm’ report is a 20-year study examining 3,056 US counties to see where farming makes the most money. It focuses on three things: how much you get back from what you own, profit margins, and how well you use what you own. It shows how these places can be profitable because they have big, high-quality land and great soil. But don’t forget about the weather and market changes. Favorable weather supports successful farming, while adverse conditions such as droughts or floods can be detrimental. Significant fluctuations in market prices can directly impact your earnings. More significant and fertile areas usually improve, but unpredictable weather and market changes decide success. The countries that handle tough times well and take advantage of market chances always stand out. The top 10 farming areas are great at staying strong and making money, even with changing markets and weather conditions. Their success is due to smart spending on the latest machines and buildings, excellent farming practices, and quickly adapting to market needs and weather changes.
#5. Pon Holding to Sell Majority Stake in €600M URUS Group to CVC: Potential Merger Ahead
Pon Holding is getting ready to sell most of its shares in the URUS Group to a British investment company called CVC. The deal is worth more than 600 million euros. This sale will bring significant financial benefits to Pon Holding and shows that there might be future mergers in the industry. URUS Group includes important businesses like Alta, Genex, Jetstream, Trans Ova Genetics, Peak, SCCL, and VAS. Last year, Urus made much money, 427 million euros, and half of that came from the United States. Pon Holding and CVC discuss merging, which could mean significant changes in cattle genetics and farm management. CVC wants to join Urus with another big company in the field, making partnerships that could strengthen Urus’s market position and lead to more new ideas.
#4. Apple-Red Makes History: The First Red Holstein with Over 100 EX Daughters
Apple-Red, a leader in the Holstein breed, has reached a fantastic goal as the first Red Holstein to have over 100 EX daughters. Her strong genetic traits have greatly influenced red and white breeding programs worldwide, pushing them to new heights. Known for her successful show career and record-setting offspring, Apple-Red has consistently set a high standard for excellent form. Her rise to fame began at the 2006 World Dairy Expo, where she won in the Jr.2 Holstein class. A key moment came in 2008 when she was sold for an impressive one million dollars, making her one of the most valued cows ever. Her pedigree brings together top genetic potential and excellent form, with her father, Carrousel Regiment-Red, contributing to her success and fathering the well-known two-time World Champion, Lavender Ruby Redrose.
#3. End of an Era: The Final Days of Hartford’s Last Dairy Farm
The Miller family is saying goodbye to their beloved Jericho Hill Farm in Hartford, Vermont, ending a long history that began in 1907 when George Miller’s great-grandfather bought the land. For over 100 years, this farm produced about 150 gallons of milk daily, showing the family’s lasting dedication to farming. As George and his wife, Linda, wrap up this vital part of their lives, they think about the hard work and determination it took to run the farm. Linda, who retired from her other job in 2018, was crucial in keeping the farm going through tough times. Today, Windsor County has only 17 dairy farms left, a significant drop from the 84 it had in 1997. This highlights an essential change in Vermont’s dairy world. Meanwhile, Oakridge Dairy in Connecticut, now the largest in the area, provides 20% of the state’s milk supply. This transformation illustrates the evolution of dairy farming in Vermont, underscoring the necessity of adapting to change.
#2. Controversial 30,000-head Lost Valley Mega-Dairy Decommissioned.
Lost Valley Farm, once a busy dairy facility in Eastern Oregon, had many problems with breaking environmental rules and dealing with government inspections. Canyon Farms is the new owner and wants to close the Confined Animal Feeding Operation (CAFO). However, the land still suffers from past mistakes, and pollution is a concern. Operations stopped in 2017 after over 200 rule violations, with fines reaching $187,000. Six years later, high nitrate levels in the groundwater due to poor waste management remain a worry. The Oregon Department of Agriculture has told Canyon Farms to take down the CAFO structures—milking parlors, barns, and animal stalls. However, the real damage is the loss of community trust. Canyon Farms bought the land in 2023 and started the closing process, marking a clear end to dairy operations at this site.
#1. Oakfield Solomon Footloose Named 2024 World Dairy Expo Grand Champion
Oakfield Solomon Footloose was named the 2024 Grand Champion of the International Holstein Show, which exhibited Showbox Sires and Vierra Dairy in Rudolph, Wisconsin. Erbacres Snapple Shakira was awarded Reserve Champion exhibited by a coalition of Jacobs, Antelimarck, Ty-D Hol, K Theraulaz, and Attaboy Holsteins. Jacobs Excalibur Bahamas won the Four-Year-Old class, while Jeffrey-Way Hard Rock Twigs was unexpectedly absent from the results. The World Dairy Expo referenced its Showring Policy and Code of Ethics, which outline the standards and guidelines for competitions and exhibitors.
Looking at the big stories of 2024, we see the dairy industry at a turning point. Oakfield Solomon Footloose’s win at the World Dairy Expo shows the importance of good genetics. On the other hand, the closing of the Lost Valley Mega-Dairy and the failure of New Zealand’s Waitonui Group show the risks of running giant farms. These events highlight the need for solid risk management and sustainable practices.
The closing of Hartford’s last dairy farm marks the end of an era. It will change who farms and what the market wants, prompting experts to consider connecting with communities and keeping dairy traditions alive.
Meanwhile, achievements like Apple-Red’s records or Viatine-19’s high price show the potential for new ideas and quality in the dairy market. These stories hint at investing in unique and top-quality breeds to stand out.
Possible partnerships and mergers, like the expected CVC-URUS Group deal, could change how dairy companies work, leading to new strategies and growth for the businesses involved.
Also, detailed studies on the best places to farm or state-by-state milk price comparisons provide key information, helping farmers make smart decisions about efficiency and marketing.
These stories push dairy farmers to rethink their roles in the industry.
As you think about these significant events, consider how they might influence your decisions. What can you do to ensure your farm thrives? How can these ideas make you more innovative, sustainable, and profitable? The stories of 2024 present both challenges and opportunities for dairy farmers. It’s up to you, a leader in dairy farming, to use them for a successful future.
Key Takeaways:
The dairy industry faces significant changes, from both external pressures and internal adaptations, emphasizing the need for flexibility among producers and suppliers.
Top dairy places in the US are defined by long-term studies, highlighting the importance of geographical considerations in farm success.
Historic milestones, such as Apple-Red’s achievements, showcase innovation in cattle breeding and its potential impact on dairy genetics.
Dairy leaders are striking strategic partnerships, such as URUS Group’s potential merger, to enhance future growth prospects.
Events like the World Dairy Expo reflect broader industry trends, having both cultural significance and implications for market positioning.
Individual victories, like Elle St. Pierre’s, inspire and reflect the diverse opportunities within the dairy community.
Economic comparisons of milk prices are essential to understanding regional disparities and planning for profitability across states.
Crises like the massive farm fire in London underscore the vulnerability of dairy operations and the vital importance of effective risk management strategies.
The sale and valuation of elite cows provide insight into the premium placed on genetics and the market dynamics of high-value dairy assets.
Summary:
This year’s top news in the dairy industry reveals a vibrant mix of triumphs, challenges, and significant transitions, from Oakfield Solomon Footloose’s prestigious recognition at the World Dairy Expo to the historic achievement by Apple-Red. The decommissioning of Lost Valley Mega-Dairy marks bold regulatory moves, while Hartford’s last dairy farmclosure signals poignant change. Economic shifts are evident with potential mergers like Pon Holding and URUS Group and the dramatic collapse of New Zealand’s Waitonui Group. A USDA study unveils ideal farming locations, and varying dairy prices present diverse scenarios for farmers across states. New records and hefty investments, such as Elle St. Pierre’s athletic victory and Viatine-19’s astounding valuation, mark individual and industry accomplishments. With the industry rapidly evolving, staying informed is crucial for farmers to plan and adapt for the future.
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Bullvine Daily is your essential e-zine for staying ahead in the dairy industry. With over 30,000 subscribers, we bring you the week’s top news, helping you manage tasks efficiently. Stay informed about milk production, tech adoption, and more, so you can concentrate on your dairy operations.
Wednesday’s cash dairy prices painted a mixed picture, keeping dairy farmers and industry professionals on their toes.
Let’s break down the day’s movements so you can keep your strategy sharp:
Dry Whey: Dropped by $0.0050, settling at $0.5650, with only one sale recorded.
40-Pound Cheese Blocks: Saw a slight increase of $0.0150, reaching $2.23, based on one sale.
Cheese Barrels: Down by $0.01, ending at $2.25, with one sale recorded.
Butter: Decreased by $0.0050 to $3.1475, with no sales recorded.
Nonfat Dry Milk: Edged up by $0.0125, closing at $1.3550, with two sales at different prices ($1.35 and $1.3550).
With spot cheese largely stable this week after last week’s quick rally, buy-side enthusiasm cooled on Wednesday. Spot block cheese did push 1.5 cents higher on one trade to a new 2024 high price but was tempered by an unfilled offer and the price of barrel cheese falling a penny on one trade.
The reasons for the above $2.00 cheese price (less cheddar production, improved summer demand, tighter milk supplies) remain intact. But buyers are quieter this week at both the exchange and anecdotally. While supply side data is bullish, demand still gets a vote. It’s too early to say we’ve entered a lower demand period, but spot cheese has been unstable lately, and that dynamic seems to be ongoing.
Futures markets have been active this week with open interest rising on up and down moves. Speculators, both large and small, are long on Class III and Cheese, continuing to trade from the long side. Producer selling is not as heavy as expected, despite excellent Q4 farm margins, but they’ve been active this week.
Big bull markets always grab attention, and the daily volumes in Class III (and to a lesser extent cheese) illustrate that. Nearby Class III and Cheese are set to start lower today, following yesterday’s weaker close, as the market braces for some spot weakness.
Headline milk production in July was down 0.4%, but when adjusted for components and bottled milk, the solids available for processing were up 1.1% from last year. With tighter cheese supplies, it’s assumed cheese production improved from -1.4% YoY in June to +0.9% in July. More milk went into cheese, leaving less for butter, with butter production in July forecast up 1.5% YoY compared to 2.8% in June. Combined NFDM+SMP production is forecast to drop 14.7%, similar to June’s 15.5% drop. High protein WPC/WPI production remained strong, with solids shifted out of dry whey and low protein WPC.
Spot butter has traded slightly weaker since hitting a new 2024 high last week. Prices dipped just ½ cent yesterday with no trades, but futures saw strong volumes of 545 contracts, with open interest rising by 223 contracts. Most of this was due to a Jan-Jun futures pack trading 50x/month @ 289, a new high as 2025 contracts have traded slightly higher recently. The range-bound nature of spot butter, making new highs while doing so, fuels appetite to buy deferred futures as milk production expectations play out for the rest of the year.
Spot nonfat traded 1.25 cents higher on two trades to 1.355, hitting another 2024 high. Futures volumes have been steady this week, with 191 contracts traded yesterday and open interest rising by 98 contracts. Even with spot prices pushing higher, futures have recently consolidated near last week’s highs. Prices were mixed to lower into 2025. Despite bullish US fundamentals and stronger exports to Mexico, the market probably needed a breather after a roughly 10 cents rally over 3-4 weeks.
Daily CME Cash Dairy Product Prices ($/lb.)
Final
Change ¢/lb.
Trades
Bids
Offers
Butter
3.1475
-0.5
0
2
3
Cheddar Block
2.23
1.5
1
0
1
Cheddar Barrel
2.25
-1
1
0
0
NDM Grade A
1.355
1.25
2
6
2
Dry Whey
0.565
-0.5
1
2
1
Weekly CME Cash Dairy Product Prices ($/lb.)
Tue
Wed
Current Avg.
Prior Week Avg.
Weekly Volume
Butter
3.1525
3.1475
3.15
3.182
13
Cheddar Block
2.215
2.23
2.2225
2.128
2
Cheddar Barrel
2.26
2.25
2.255
2.2115
2
NDM Grade A
1.3425
1.355
1.3488
1.3115
8
Dry Whey
0.57
0.565
0.5675
0.5605
2
CME Futures Settlement Prices
Tue
Wed
Class III (SEP) $/CWT.
22.54
22.6
Class IV (SEP) $/CWT.
22.51
22.38
Cheese (SEP) $/LB.
2.213
2.219
Blocks (SEP)$/LB.
2.135
2.135
Dry Whey (SEP) $/LB.
0.5328
0.5285
NDM (SEP) $/LB.
1.2775
1.29
Butter (SEP) $/LB.
3.165
3.17
Corn (SEP) $/BU.
3.8525
3.9125
Corn (DEC) $/BU.
4.09
4.13
Soybeans (SEP) $/BU.
9.96
1.005
Soybeans (NOV) $/BU.
1.015
1.0275
Soybean Meal (SEP) $/TON
320
323.3
Soybean Meal (DEC) $/TON
321.1
328.6
Live Cattle (OCT) $/CWT.
179.53
179.18
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Bullvine Daily is your essential e-zine for staying ahead in the dairy industry. With over 30,000 subscribers, we bring you the week’s top news, helping you manage tasks efficiently. Stay informed about milk production, tech adoption, and more, so you can concentrate on your dairy operations.
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