meta Cheese Surplus and Butter Build-Up: What the December 2024 Cold Storage Report Means for Dairy Farmers | The Bullvine

Cheese Surplus and Butter Build-Up: What the December 2024 Cold Storage Report Means for Dairy Farmers

The latest Cold Storage Report is in, and it’s a game-changer. With cheese stocks piling up and butter churning out surprises, your next moves could make or break your bottom line. Dive in to discover what these market shifts mean for your herd, your milk checks, and your farm’s future.

Summary:

The U.S. Cold Storage Report shows surprising changes in cheese and butter stocks. We’ve got 19 million pounds more cheese than expected, especially Italian ones. This is the biggest yearly drop for December. Prices may rise by about 10 cents. Butter stocks are also higher, with 10 million pounds extra and an 11.4% increase from last year. This could lower prices and affect dairy farmers‘ income. Farmers should watch milk supply, keep track of prices, plan for market changes, find new buyers, and think about seasonal trends. Flexibility and quick adaptation to market shifts are crucial for success. 

Key Takeaways:

  • Dramatic shifts in dairy storage with unexpected cheese and butter inventory levels.
  • Significant implications on pricing trends at the Chicago Mercantile Exchange.
  • Potential strategy shifts required for dairy farmers regarding milk allocation.
  • Seasonal adjustments could be crucial as butter stocks traditionally build up.
  • Exploration of new markets or export opportunities advised due to domestic demand fluctuation.
dairy industry, cheese stocks, butter prices, milk supply, market changes

The latest U.S. Cold Storage Report contains unexpected findings that may significantly impact our industry. Let’s examine what this means for our herds, milk checks, and plans for the coming months.

ProductCurrent StocksVs. ForecastVs. Last YearPrice Implication
Cheese+19 million lbsAboveBelowCME prices should be ~10¢ higher
Butter+10 million lbsAbove11.4% higherPrices appear undervalued

Cheese: More in Storage Than We Thought

The report shows more cheese sitting in cold storage than expected – about 19 million pounds more. Italian cheeses make up a big chunk of that extra inventory. Here’s the information:

  • We’ve still got less cheese overall compared to last year
  • This is the most significant December-to-December drop in cheese stocks we’ve ever seen
  • Cheese prices on the Chicago Mercantile Exchange (CME) should be about 10 cents higher based on these numbers

What steps will you take in response to this information? As anticipated, we’ve produced more cheese wheels than we can sell. It’s a bit like hosting a big farm potluck and ending up with more leftovers than usual—you’ve got plenty of food, but you might need to get creative to use it all up. This surplus could lead to a decrease in prices, which might affect your milk checks. 

Butter: Stocks Are Piling Up

On the butter side, we’re looking at stocks that are 10 million pounds above what was expected and 11.4% higher than last year. Here’s the situation:

  • Butter prices seem too low for the amount we have
  • There’s tons of cream available, especially out West
  • We’re heading into the time of year when we usually build up butter stocks anyway

Think of it like this: We’ve churned up a storm, but we’ve got more butter than we know what to do with. It’s like having a bumper crop of hay when everyone else does too – great production, but it might mean lower prices at the market. 

RegionCream MultipleImplication
West0.70 – 1.15Abundant supply, potential price pressure
Midwest1.00 – 1.20Balanced market, steady demand
East0.90 – 1.20Slightly tighter supply, stable pricing

What This Means for Your Farm

What proactive steps should you take based on this information? Here are some ideas:

  1. Watch Your Milk: You might want to consider where your milk is going—cheese or butter—and whether you need to switch things up.
  2. Keep an Eye on Prices: While cheese and butter prices may seem low now, they could rise. Stay alert for good selling opportunities that could increase profits.
  3. Plan for Ups and Downs: The market looks shaky, so it might be wise to lock in some prices or use other risk management tools.
  4. Look for New Buyers: With less demand at home, it might be time to look into selling to new markets or even exporting.
  5. Think Seasonal: We’re heading into the butter-making season. Plan for what that usually means for your farm.

Quick Takeaways

  • Check your local co-op reports to see how your area compares to national trends
  • Consider adjusting your herd’s feed to optimize for either cheese or butter production
  • Keep a close eye on your milk components – they could make a big difference in your milk check
  • Talk to your nutritionist about tweaking your herd’s diet if you need to shift gears
  • Stay in touch with your processor to understand their needs and how they align with market trends

Looking Ahead 

This report highlights the extreme volatility of the dairy market. It’s like trying to guess the weather—you’ve got to be ready for anything. While we have more products on hand than expected, prices aren’t reflecting that yet. This could mean we’re in for significant changes in the coming months. 

Staying flexible will be the key to success in 2025. By monitoring consumer buying patterns and trends in different regions, you can adjust your operations accordingly, giving you a sense of empowerment and control in this unpredictable market. 

Remember, every challenge in farming is also an opportunity. Stay informed, be prepared to adapt, and embrace new strategies without fear. The success of your farm in this challenging market hinges on making intelligent choices supported by reliable information. 

What proactive steps are you currently considering? Are you thinking about changing up your herd’s diet? Are you looking into new markets for your milk? Or maybe you’re considering locking in some prices? Ensure that whatever decision you make aligns with the best interests of your farm and its future. 

Let’s keep the conversation going. Share ideas with other dairy farmers, contact your local extension office, and stay connected with industry experts. Together, we can navigate these choppy market waters and emerge stronger. Feel free to share your valuable experiences and insights openly. 

Learn more:

Join the Revolution!

Bullvine Daily is your essential e-zine for staying ahead in the dairy industry. With over 30,000 subscribers, we bring you the week’s top news, helping you manage tasks efficiently. Stay informed about milk production, tech adoption, and more, so you can concentrate on your dairy operations. 

NewsSubscribe
First
Last
Consent
(T147, D1)
Send this to a friend